THE CASTLE
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VIEW OUR MENUS FOR MAJOR FOOD ENVY

Our menu truly is a tribute to the best of British seasonality, serving only the freshest ingredients

We offer resident faves such as beautiful homemade pies and freshly battered fish & chips. On Sunday we mean business, so grab your Queens and Kings because our roasts are worth writing home about. After tasting our menu we are sure you’ll agree our kitchen is at the heart of The Castle.

Our beer garden and Castle huts are the perfect place to enjoy your favourite tipple, from expertly concocted cocktails, wine, craft beers, and some al fresco dining!

Take a peek at our menus below and be sure to book a table for the best seats in the house!

Book your table
Main Menu
Kids Menu
Lunch Menu
Bar Snacks & Sharers
Summer Packages
Sunday Menu
Burger Shack
Wine list

Main Menu

While You Wait
  • --
Hot smoked anchovies

(289Kcal)

  • 4.5
Pickled scotch bonnet

(186Kcal)

  • 4.5
Mixed olives (vg)

(90Kcal)

  • 4.5
Starters
  • --
Gloucester ham hock terrine

Wholegrain mustard (269kcal)

  • 7.5
Ox cheek croquettes, Shropshire blue, pink onion, peppercorn sauce

(604Kcal)

  • 6.5
Roasted cauliflower & truffle soup, artichoke crisps, campaillou

(vg) (314Kcal)

  • 7
Smoked mackerel pate

Pickled fennel & cucumber, Young's ale sourdough (574kcal)

  • 8.5
Calamari

with chilli, spring onions, garlic mayo (568kcal)

  • 8.5
Creamed wild mushrooms

Tarragon, campaillou (628kcal)

  • 8.5
Burrata

Poached rhubarb, nigella seeds (286kcal)

  • 11
Mains
  • --
Sutton Hubbard chicken Kiev

Roasted garlic butter, celeriac & thyme puree, broccoli (1227Kcal)

  • 19
Young's beer battered haddock

Triple cooked chips, tartare sauce, mushy peas, charred lemon (1047Kcal)

  • 18
Shropshire chicken Ceaser salad

Soft boiled Burford egg, Parmesan shavings, garlic croutons (1060kcal)

  • 16.5
Wild mushroom risotto

Jerusalem artichoke & truffle (1240kcal)

  • 17.5
Oxfordshire braised short rib

Roscoff puree, crispy shallot (934kcal)

  • 23
West country 8oz bavette

Wild mushroom, triple cooked chips, marmite butter (929Kcal)

  • 21.5
Short rib & chuck beef burger

cheese, iceberg lettuce, pickles, beer onions, ketchup, mayo, fries (1441Kcal)

  • 17
Plant burger

beer onions, cheese, iceberg, pickles, ketchup, mayo, fries (vg) (952Kcal)

  • 17
Pigs in blankets

Crushed potatoes, variegated kale, crackling and gravy (1593Kcal)

  • 16
Trout, smoked haddock & langoustine fisherman's pie

Tenderstem broccoli (851kcal)

  • 20
Sides
  • --
Baked pink fir potatoes, marmite butter, parmesan

(v) (559Kcal)

  • 5.5
Truffled cauliflower cheese, crispy onions and truffle

(457Kcal)

  • 6.5
Nduja & Pitchfork cheddar mac 'n' cheese

(v) (1067Kcal)

  • 7
Triple cooked chips, nduja mayo

(1027Kcal)

  • 5.5
Chilli tenderstem broccoli, lemon & caper butter

(162kcal)

  • 5
Puddings
  • --
Chocolate brownie

Candied orange, chocolate soil, caramel popcorn, vanilla ice cream (v) (1051Kcal)

  • 7.5
Apple & rhubarb crumble

Custard (v) (424Kcal)

  • 6.5
Sticky date & ale toffee pudding, toffee sauce

Salted caramel ice cream (v) (617Kcal)

  • 7
Cheese Board

Charcoal crackers, quince jelly (505kcal)

  • 10
Judes ice cream - 1/2/3 scoops (vg available)

Vanilla, chocolate, caramel, mango & passion fruit kefir, brandy butter (465Kcal 1-3 ppl sharing)

  • 2/4/6

Available Monday - Saturday from 12pm - 10pm

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to be championing British farmers and producing fresh food sustainability. An adults recommended daily allowance is 2000 Kcal. Tables of 4 or more are subject to a discretionary service charge of 12.5%

Kids Menu

  • --
Castle child's burger, fries

(563Kcal)

  • 8
Homemade fish fingers & chips, pea puree

(447Kcal)

  • 8
Cumberland sausages and crushed root vegetables, gravy

(304Kcal)

  • 7.5
Child size roasts are also available every Sunday

(759kcal/1096kcal)

  • 9
Cumberland sausages and chips, gravy

(486Kcal)

  • 7.5
Egg and chips

(550Kcal)

  • 4.5

Available Monday - Saturday from 12pm - 10pm and Sunday 12pm until 9pm

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to be championing British farmers and producing fresh food sustainability. An adults recommended daily allowance is 2000 Kcal. Tables of 4 or more are subject to a discretionary service charge of 12.5%

Lunch Menu

Sandwiches
  • --
Fish finger

Tartare sauce, iceberg lettuce (883Kcal)

  • 9.75
Pigs in blanket

HP onions (843Kcal)

  • 9.75
Pitchfork cheddar toastie

Tomato chutney, pink onions (847Kcal)

  • 9.5
Pulled chicken

Nduja mayo, pickled cucumber (888Kcal)

  • 9.5
Vegan Sausage

Pink onions, nettle pesto (654kcal)

  • 9
Lunch
  • --
Harissa Bavette steak flatbread

Fried egg, plum ketchup (749Kcal)

  • 12
Beef shin & mushroom jacket potato

Pickled mustard seeds, gravy (716Kcal)

  • 10
Proper baked beans & smoked Applewood cheese jacket potato

Crispy onions (818Kcal)

  • 9.25
Ploughman's for 1

Pork, chilli and fennel scotch egg, black pudding sausage roll, pickles, sourdough, baby gem, cheddar & marmite butter (845Kcal)

  • 11.5

Available Monday - Saturday from 12pm - 4pm

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to be championing British farmers and producing fresh food sustainability. An adults recommended daily allowance is 2000 Kcal. Tables of 4 or more are subject to a discretionary service charge of 12.5%

Bar Snacks & Sharers

  • --
  • --
  • --
Harissa butterscotch chicken wings

Chicken crumble (522kcal)

  • 7.5
  • --
  • --
Hake scampi

Curry sauce, crispy potatoes (318kcal)

  • 8.5
  • --
  • --
Black pudding and apple sausage roll

Plum ketchup (552kcal)

  • 5.5
  • --
  • --
Pork & apple Scotch egg

with nduja mayo (451kcal)

  • 6
  • --
  • --
Crispy pork belly bites

Tomato chutney (282kcal)

  • 5
  • --
  • --
Beetroot hummus

Romanesque, radish, dukkha, seeded flatbread (vg) (566kcal)

  • 7.5
  • --
  • --
South coast fritto misto

seaweed mayo (698kcal)

  • 28
  • --
  • --
Baked camembert

Purple carrot & thyme jam, Winter pickles, seeded flat bread (1181kcal 2 x ppl sharing)

  • 21
  • --
  • --
Ploughman's

Nantwich cheddar, Cumberland sausage roll, pork & apple scotch egg, pickled onions, apple, green tomato chutney, marmite butter, campaillou (2064kcal 2 x ppl sharing)

  • 22
  • --
  • --

Available Monday - Saturday from 12pm - 10pm
Sunday 12pm - 9pm

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We are proud to be championing British farmers and producing fresh food sustainability. An adults recommended daily allowance is 2000 Kcal. Tables of 4 or more are subject to a discretionary service charge of 12.5%

Summer Packages

Sunday Menu

Sunday at The Castle, Tooting
  • --

served from 12pm - 9pm every Sunday

  • --
Small plates & Sharers
  • --
Gloucester ham hock terrine

wholegrain mustard (269kcal)

  • 7.5
Roasted celeriac & truffle soup, artichoke crisps

Campaillou (vg) (314Kcal)

  • 7
Ox cheek croquettes

Shropshire Blue, pink onions & peppercorn sauce (583kcal)

  • 6.5
Creamed wild mushrooms

tarragon, campaillou (vg) (628kcal)

  • 8.5
Smoked Mackerel pate

pickled fennel & cucumber, Young's ale sourdough (574kcal)

  • 8.5
Calamari

chilli, spring onions, garlic mayo (568kcal)

  • 8.5
South Coast fritto misto

seaweed mayo (698kcal)

  • 28
Baked camembert

Purple carrot & thyme jam, Winter pickles, seeded flat bread (v) (1181Kcal 2 x ppl sharing)

  • 21
Roasts
  • --

All served with goose fat roast potatoes, seasonal vegetables, Yorkshire pudding & gravy

21 day aged West Country beef rump

Horseradish (1345Kcal)

  • 20
Cider roasted & stuffed Dingley Dell pork belly

Apple sauce (1433Kcal)

  • 19.5
Lemon & rosemary grain fed chicken supreme

(1588Kcal)

  • 19
Freekah, mushroom and thyme Wellington (v)

(vegan alternative available on request) (1037Kcal)

  • 17
Mains
  • --
Short rib & chuck beef burger

beer onions, cheese, iceburg, pickles, ketchup,mayo and fries (1441Kcal)

  • 17
Plant Burger

beer onions, cheese, iceburg, pickles, ketchup, mayo and fries (vg) (952Kcal)

  • 17
Young's beer battered haddock & chips

mushy peas, tartare sauce, charred lemon

  • 18
Pigs in Blankets

Crushed potatoes, variegated kale and crackling gravy (1593kcal)

  • 16
Shropshire chicken Caesar salad

soft boiled Burford egg, Parmesan shavings, garlic croutons (1060kcal)

  • 16.5
Sides
  • --
Truffled cauliflower cheese

(663Kcal 2 x ppl sharing)

  • 8
Garlic & rosemary roast potatoes

Marmite butter, Parmesan (v) (559Kcal)

  • 5.5
Pork & apple stuffing

chestnuts, crispy onions, gravy (475Kcal)

  • 6
Roasted pigs in duvets

gravy (723kcal)

  • 6.5
Puddings
  • --
Apple & rhubarb crumble

custard (424Kcal)

  • 6.5
Sticky date and ale toffee pudding

toffee sauce, salted caramel ice cream (v)(616Kcal)

  • 7
Chocolate brownie

Candied orage, chocolate soil, caramel popcorn, vanilla ice cream (v) (1000Kcal)

  • 7.5
Judes selection of ice cream

(465Kcal)

  • 6
British cheeses

quince jelly, charcoal crackers (504kcal)

  • 10

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.

We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.

Burger Shack

Burgers
  • --
The Classic

double beef patty, melted cheese, pink onions, iceberg, burger sauce (668kcal)

  • 12
Classic Plant

plant patty, vegan cheese, pink onions, iceberg, burger sauce (vg) (436kcal)

  • 12
Loaded

double beef patty, slow cooked ox cheek, melted cheese, pink onions, iceberg, burger sauce (727kcal)

  • 14
Loaded Plant

plant patty, watercress, soya yoghurt, maple roast squash, & sorrel pesto (vg) (573kcal)

  • 14
Hot Beef

double beef patty, Louisiana hot sauce, pickled chillis, melted cheese, burger sauce (769kcal)

  • 15
Hot Chick

buttermilk fried chicken, blue cheese & Buffalo hot sauce (741kcal)

  • 13
Lambslide

lamb patty, pulled lamb shoulder, harissa yoghurt, watercress, pickled fennel & cucumber (669kcal)

  • 16
Extras
  • --
Blue Cheese Sauce (83kcal)
  • 1.5
Buffalo Sauce (112kcal)
  • 1
Frickles (138kcal)
  • 3.5
Cinnamon Doughnuts (635kcal)
  • 5
Sides
  • --
Curly fries (612kcal)
  • 4.5
Spud nuggets

cheddar cheese & plum ketchup (405kcal)

  • 4.5
Shack'lette

melted Baron Bigod, spud nuggets, cornichons, pickled onions (670kcal)

  • 13
Padron peppers

sea salt (106kcal)

  • 6
Ox cheek curly fries

plum ketchup, sour cream, jalapenos (693kcal)

  • 8.5
Chicken wings

blue cheese & Buffalo hot sauce (493kcal)

  • 7.5
Grilled corn

chilli butter (439kcal)

  • 5

All of our burgers are cooked medium well, please let us know if you would prefer yours well done. Before ordering your food, please inform a member of staff if you know of any food allergies or intolerance you may have.

Tables of 4 or more are subject to a discretionary service charge of 12.5%

Wine list

OPENING HOURS

  • Monday-Wednesday: 11:00 - 23:00
  • Thursday-Saturday: 11:00 - 00:00
  • Sunday: 12:00 - 22:00

FOOD SERVICE HOURS

  • Monday-Friday: 11:00 - 22:00
  • Saturday: 11:00 - 22:00
  • Sunday: 12:00 - 21:00
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Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762